It’s going to be an Indian meal, with prawns cooked with courgettes (yes, in India it would be squash), green lentils with garlic and onion, spiced Basmati rice and yoghurt with cucumber and mint. I’ve got some carrots and turnips too, and I haven’t quite decided how I’m going to cook them.
What? Yes, this is all for me.
Good! None for me thanks.
None left, darling. Well, a bit of rice and lentils.
That’s a relief!
Good blog….
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Vince
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